On Saturday 9th July, modern American restaurant, Avenue, is hosting a traditional Louisiana crawfish boil in collaboration with Crayfish Bob.
To help reduce the numbers of American Signal crayfish in British waterways, Bob has been popping up all over the UK with his authentic Cajun recipe of smoked sausage, corn on the cob and potatoes, boiled with crawfish and spices. The Southern American crayfish dish will be served on large sharing platters. Prices at £60, guests will be welcomed to the event with a punch cocktail on arrival, before tucking into the traditional crawfish dish with a glass of fizz and finishing with a slice of pecan pie. There will be live music from Crayfish Bob & the Cray Twins and a DJ ‘til late, for an all-American Independence Day celebration.
More details click here
7-9 St James's Street
London SW1A 1EE
020 7321 2111
avenuereservations@danddlondon.com
